Captain
Captain Mehmet Ali is from the coastal town of Bodrum and has been at sea since childhood. He started working on traditional wooden yachts at a young age and acquired valuable experience. As the captain of Hayal 62, he will ensure all guests onboard feel safe and cared for.
Chef
Chef Yucel has over 20 years experince as a chef and most of it working on yachts in the Med. He specialises in Turkish and Mediterranean cuisine. Using only the freshest ingredients he lifts up his guests moods from meal to meal.
Durmuş Ali is a very polite and hospitable young man who wants to make certain the guests onboard Hayal are as relaxed and accommodated as possible. Ali has been working onboard yachts since the last 3 summers while continuing his university degree in the winter.
